Beat the softened cream cheese and white sugar in a large mixing bowl using an electric mixer until smooth.
Once combined, mix in the Miracle Whip.
Fold in the pineapple, oranges, marshmallows and cherries.
Pour the fruit salad into a bread pan or jello mold.
Place in the freezer and freeze for at least 4 hours.
Remove and unmold. Top with maraschino cherries.
Notes
● I have tried this with different mayonnaise brands and I highly recommend using Miracle Whip for this recipe, though regular mayonnaise can be used. ● This recipe is very versatile and you can use strawberries and bananas if you wish instead of pineapple and oranges. Add nuts if you like. ● I like to line my pan with parchment paper for easier unmolding. ● To unmold this, use a hot dish rag and wipe down all the sides a few times, then run a knife around the edge. Place a plate over the mold, then flip upside down.